Only William

Experience a refreshing Mediterranean fine dining experience in a friendly and relaxed atmosphere at The Knolls restaurant at Capella Singapore resort . Enjoy a wide variety of quality choices for breakfast, choose from authentic Mediterranean lunch and dinner menus or have a leisurely afternoon tea on the terrace overlooking the reflecting pools and the South China Sea. A visit to the restaurant will make you feel like you’ve completely escaped the city. It is definitely the perfect place to unwind and relax with family and friends. Check out their brand new dining experience with a “bistronomy” themed menu , the food was really delicious, from the starters right down to dessert.  Below are some of the dishes I would love to recommend: Marinated Melon with Parma Ham - sweet wine-marinated melon and Parma ham topped with mint leaves ($22) The savoury ham and sweet melon are wonderful partners. Piedmont Vitello Tonnato  - veal loin with tuna caper sauce, seasonal truffle ...

Weekends are the best time to pamper yourself and indulge in the little treats in life. Take your time to relax, chat with friends and sip tea to your heart’s content while enjoying the great food served to your table. Conrad Centennial Singapore  recently launches their Weekend Afternoon Tea with Harvests of the Sea  at their Lobby Lounge!  Executive Chef Mandar is breaking with traditions to create a sumptuous four-course afternoon tea with a twist that combines a quintessential British culinary experience. First Course A decadent seafood platter  (Poached Boston Lobster, Prawns, Irish Oysters) Second Course Savory Delights and Sweet Treats served on a beautifully displayed three-tier stand. Savoury Delights: Heirloom Tomato and Marinated Mozzarella Tartlet House Cured Salmon with Guacamole Cucumber with Dill Cream Cheese Sweet Treats: Sakura Rose and Raspberry Red Velvet Classic Mille-feuille with Vanilla Cream Baked Mango and Passion Fruit Lava with Coconut Couli...

Wishing all my Muslim friends Selamat Hari Raya! Hari Raya Puasa, marking the end of fasting month, is celebrated all over the world. The joyous day brings families, friends, and loved ones together and strengthens family ties and community bonds. Families will be busy with the preparation of delectable feasts featuring time-honoured classics such as rendang, lontong, kueh, and many more. For generations, F&N Sparkling Drinks have been the favourite drinks accompanying these traditional fares, celebrating the joyful moments. In conjunction with Hari Raya, F&N Sparkling Drinks continues the tradition of spreading the festive cheer with limited edition variants. This year, the new limited edition F&N Lychee Pear will delight tastebuds with the refreshing fruitiness of lychee and pear! A unique combination of flavours, F&N Lychee Pear is the perfect drink to pair with traditional celebratory dishes. Even better, consumers will be delighted to learn that the new variant ha...

Calling all food lovers! Have you got the ingredients needed to be the first ever GrabFoodie? GrabFood SG is looking for someone who has an eye for detail, an appetite for adventure and a taste for sharing. Someone who loves trying new cuisines, and is always ahead of the latest food trends and cravings. Get paid $10,000 to eat! Join the search for ultimate #GrabFoodie now. Just post your best food pics, finds and reviews on FB or IG and tag #GrabFoodie and @GrabFoodSG. More detail: http://grb.to/william82 #GrabFoodie @GrabFoodSG #sgcontest #contestsg